A review of emerging technologies for food refrigeration applications

S.A. Tassou, J.S. Lewis, Y.T. Ge, Abas Hadawey, I. Chaer

    Research output: Contribution to journalArticlepeer-review

    197 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)263-276
    JournalApplied Thermal Engineering
    Volume30
    Issue number4
    DOIs
    Publication statusPublished (in print/issue) - 2010

    Keywords

    • Emerging refrigeration technologies
    • Food industry
    • Refrigeration

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