A controlled intervention study to compare the bioavailability of synthetic folic acid with natural food folate extracts.

Mary P.A Hannon-Fletcher, N Armstrong, JM Scott, Kristina Pentieva, I Bradbury, Mary Ward, JJ Strain, R McCreedy, J Alexander, K Paterson, A Molloy, Maeve A Kerr (Scullion), H McNulty

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)41A
JournalPROCEEDINGS OF THE NUTRITION SOCIETY
Volume63
Issue number1(Spec
Publication statusPublished - 2004

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