Fingerprint Dive into the research topics where Gillian Armstrong is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Agriculture & Biology
consumer acceptance
markets
low fat cheeses
fat substitutes
dairy products
packaging
Dietary Guidelines
meat
salts
milk
lipids
sensory evaluation
hard cheeses
questionnaires
soups
methodology
salt concentration
textured vegetable protein
consumer attitudes
sampling
food quality
analysis of variance
marketing strategies
value-added products
tofu
Northern Ireland
vegetarian diet
purchasing
meat products
new markets
flavor
texture
liquids
focus groups
aesthetics
dairy industry
testing
products and commodities
managers
Social Sciences
small business
profit
customer
employability
business school
merchandising
finance
university teacher
consumer research
tactics
business education
China
research interest
financial service
staffing
Teaching
tertiary sector
social attraction
accreditation
management
reinforcement
overseas
reputation
learning
subjectivity
economics
present
marketing
trend
student
graduate
supply
staff
curriculum
economy
education
experience
Group
time
Business & Economics
Small business
Marketing planning
Loyalty cards
Small firms
Customer loyalty
Internet banking
Business marketing
Bank relationships
Packaging
Milk
Owners
Market orientation
Business markets
Retailers
Marketing intelligence