• Cromore Road, Coleraine Campus

    BT52 1SA Coleraine

    United Kingdom

  • 105 Citations
  • 3 h-Index
20122019

Research output per year

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Personal profile

Biography

Alyson Hill is a registered dietitian and is a senior lecturer in Dietetics at Ulster University. Having graduated from Queen Margaret University Edinburgh with a BSc Dietetics. She worked as a clinical dietitian specialising in the education and management of patients with diabetes. She continues to maintain clinical expertise by providing regular dietetics cover to diabetic clinics. She gained her PhD in 2005 at Ulster University, which was completed on dietary assessment studies in pregnant women with and without diabetes in the Belfast Hyperglycaemia and Adverse Pregnancy Outcome Study (HAPO) and Diabetes and Preeclampsia Intervention trial.  Her research at the Nutrition Innovation Centre for Food and Health (NICHE) is focused on the role of diet and nutrition in the prevention and treatment of disease, also structured education to enhance diabetes care. She is the Principle Investigator for an RCT investigating barriers to commencing insulin in people with type 2 diabetes. Recenty she has become involved with school based interventions to influence dietary behaviours in teenagers

Dr Hill holds a number of key professional positions both nationally and internationally, including British Dietetic Association Professional Practice Board, European Federation of the Association of Dietitians: European Specialist Dietetic network for diabetes, representing  dietitians at an International level in the area of diabetes. She has over 13 years teaching experience at undergraduate and postgraduate level and is the course director for the MSc Dietetics and also MSc Human Nutrition programmes at Ulster.

Education/Academic qualification

PhD

Master

Bachelor, Queen Margaret University

Keywords

  • RZ Other systems of medicine
  • Nutrition
  • Dietetics

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Research Output

  • 105 Citations
  • 3 h-Index
  • 8 Article
  • 1 Review article

Structured diabetes education outcomes – looking beyond HbA1c: A systematic review

McCay, D., Hill, A. J., Coates, V., O'Kane, M. & McGuigan, K., 10 Jun 2019, In : Practical Diabetes International. 36, 3, p. 86-90 5 p., PDINTL-18-038.R1 .

Research output: Contribution to journalReview article

  • Diabetes UK evidence-based nutrition guidelines for the prevention and management of diabetes

    Dyson, P. A., Twenefour, D., Breen, C., Duncan, A., Elvin, E., Goff, L., Hill, A., Kalsi, P., Marsland, N., McCardle, P., Mellor, D., Oliver, L. & Watson, K., 31 May 2018, In : Diabetic medicine. 35, 5, p. 541-547 7 p.

    Research output: Contribution to journalArticle

    Open Access
    File
  • 40 Citations (Scopus)
    299 Downloads (Pure)

    Maternal vitamin D and markers of glycaemia during pregnancy in the Belfast centre of the Hyperglycaemia and adverse pregnancy outcome

    Casey, C., McGinty, A., Holmes, VA., Hill, A., Patterson, CC., Young, IS. & McCance, DR., 2 May 2018, In : Diabetic medicine. 35, 7, p. 972-979 7 p.

    Research output: Contribution to journalArticle

    Open Access
    File
  • 1 Citation (Scopus)
    17 Downloads (Pure)

    Development and Application of the Motivation to Eat Healthy and Exercise During Pregnancy (MEEP Scale)

    Sinclair, M. ., Stockdale, D., Liddle, D. & Hill, AJ., 2 Sep 2016, In : BAOJ Psychology. One, 1, p. 001-006

    Research output: Contribution to journalArticle

    Open Access
    File
  • The Weigh to a Healthy Pregnancy: Evaluation of a Regional WeightManagement Programme for Obese Pregnant Women

    Sinclair, M., Murphy, MH., Hill, A. & Bunting, B., 27 Oct 2016, In : Biology and Medicine. 8, 7, p. 1-6 6 p., Volume 8, Issue 7 .

    Research output: Contribution to journalArticle

    Open Access
    File
  • 39 Downloads (Pure)