Strain, S., Yeates, A. J. & Cashman, K., 16 Jan 2020, Introduction to Human Nutrition Third Edition. Lanham-New, S., Hill, T., Gallagher, A. & Vorster, H. (eds.). 3rd ed.Wiley-Blackwell Publishing Ltd, p. 280-338 (The Nutrition Society Textbook Series).
Research output: Chapter in Book/Report/Conference proceeding › Chapter