Department of Hospitality & Tourism Mgmt

Research output

Research output per year 1995 2006 2010 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024

• 4848 Citations
• 36 h-index
• 175 Article
• 123 Conference contribution
• 102 Chapter
• 61 Other contribution
• 124 More
  • 44 Paper
  • 13 Abstract
  • 12 Anthology
  • 12 Commissioned report
  • 9 Book
  • 6 Other
  • 6 Poster
  • 4 Review article
  • 3 Other report
  • 3 Meeting Abstract
  • 3 Exhibition
  • 2 Book/Film/Article review
  • 2 Digital or Visual Products
  • 1 Entry for encyclopedia/dictionary
  • 1 Foreword/postscript
  • 1 Other chapter contribution
  • 1 Editorial
  • 1 Symposium

Research output per year

Research output per year

Search results

• One for all and all for one, a comparison of everyday low pricing and yield management strategies in the hotel industry

  McMahon-Beattie, U. & Palmer, A., 2000, In: Journal of Targeting, Measurement and Analysis for Marketing. 8, 3, p. 249-258

  Research output: Contribution to journal › Article › peer-review

  • Yield Management 100%
  • Pricing Management 100%
  • Industry 100%
  • Revenue Management 100%
  • Pricing 100%

• Online destination marketing: maximising the tourism potential of a sports event

  Devine, A., Bolan, P. & Devine, F., 10 Apr 2010, In: International Journal of Sport Management and Marketing. 7, p. 58-75

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Tourism 100%
  • Sport Event 100%
  • Information 40%
  • Skills 20%
  • Organizations 20%
  10 Citations (Scopus)

• Perspectives of UK Catering Staff on Adolescents' Food Choices at School

  Gilmour, A., Loudon, G. & Gill, S., 10 May 2021, (Published online) In: Journal of Child Nutrition & Management. 45, 1

  Research output: Contribution to journal › Article › peer-review

  • Food Choice 100%
  • Food 75%
  • Lunch 25%
  • Vegetable 25%
  • Child Nutrition 25%

• Ping Pong in Phuket: The Intersections of Tourism, Porn and the Future

  Mars, S., Yeoman, I. & McMahon-Beattie, U., 2017, (Published online) In: Journal of Tourism Futures. 3, 1, p. 39-55

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Tourism 100%
  • Paper 30%
  • Experience 30%
  • Conceptual Framework 15%
  • Pleasure 14%
  10 Citations (Scopus)

  83 Downloads (Pure)

• Place, people and interpretation: issues of migrant labour and tourism imagery in Ireland

  Baum, T., Hearns, N. & Devine, F., 29 Mar 2007, (Accepted/In press) In: Tourism Recreation Research. 32, 3, p. 39-48

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Ireland 100%
  • Tourism 100%
  • Migrants 100%
  • Labor 100%
  • Workforce 100%
  23 Citations (Scopus)

• Place branding and the representation of people at work: Exploring issues of tourism imagery and migrant labour in the Republic of Ireland

  Baum, T., Hearns, N. & Devine, F., 10 Apr 2008, (Accepted/In press) In: Place Branding and Public Diplomacy. 40, 1, p. 45-60

  Research output: Contribution to journal › Article › peer-review

  • Ireland 100%
  • Tourism 100%
  • Work 100%
  • Migrants 100%
  • Republic 100%

• Planning and Developing Tourism within a Public Sector Quagmire: Lessons From and For Small Countries

  Devine, A. & Devine, F., 1 Dec 2011, In: Tourism Management. 32, 6, p. 1253-1261

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Planning 100%
  • Tourism 100%
  • Small States 100%
  • Public Sector 100%
  • UK 85%
  39 Citations (Scopus)

• Post-conflict tourism opportunity spectrum (POCTOS): a framework for destinations recovering from conflict

  Boyd, S., Reddy, M. V., Kulshreshtha, S. & Nica, M., 21 Oct 2021, (Published online) In: Journal of Sustainable Tourism. p. 1-18 18 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Tourism 100%
  • Conflict 100%
  • Economic and Social Development 33%
  • Management 22%
  • Change 22%
  2 Citations (Scopus)

  192 Downloads (Pure)

• Promoting Creativity in the Kitchen: Digital Lessons from the Learning Environment

  Surgenor, D., McMahon-Beattie, U., Burns, A. & Hollywood, L. E., 23 Mar 2016, In: The Journal of Creative Behavior. TBC

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Creativity 100%
  • Educational Environment 100%
  • Students 100%
  • Occupational Qualification 100%
  • Learning Environment 100%
  5 Citations (Scopus)

• Reaching Across the Divide – the Role of Cultural Events in Peacebuilding

  Devine, A., Quinn, B. & Devine, F., 6 Aug 2021, In: Event Management. 25, 4, p. 363-380 18 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Peacebuilding 100%
  • Cultural Events 100%
  • Trust 100%
  • Dialogue 50%
  • Risk-Taking 50%
  2 Citations (Scopus)

  21 Downloads (Pure)

• Reimaging a post-conflict country through events - lessons from Northern Ireland.

  Devine, A., Devine, F. & Boluk, K., 12 Jun 2017, In: Journal of Policy Research in Tourism, Leisure and Events. 9 , 3, p. 264-279 15 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • UK 100%
  • Conflict 100%
  • Northern Ireland 100%
  • Image 42%
  • Images 42%
  6 Citations (Scopus)

  119 Downloads (Pure)

• Revenue management, pricing and the consumer

  McMahon-Beattie, U., McEntee, M., McKenna, R., Yeoman, I. & Hollywood, L., 8 Apr 2016, (Published online) In: Journal of Revenue and Pricing Management. 0

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Consumers 100%
  • Revenue Management 100%
  • Research 60%
  • Purpose 20%
  • Influence 20%
  8 Citations (Scopus)

  256 Downloads (Pure)

• Risk Types and Coping Mechanisms for Ethical Tourism Entrepreneurs: A New Conceptual Framework

  Power, S., Di Domenico, M. & Miller, G., 1 Jul 2020, In: Journal of Travel Research. 59, 6, p. 1091-1104 14 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Tourism 100%
  • Conceptual Framework 100%
  • Coping Mechanisms 100%
  • Research 25%
  • Entrepreneurship 25%
  12 Citations (Scopus)

  48 Downloads (Pure)

• Schoolinary art: practical cooking skills issues for the future

  McDowell, D., McMahon-Beattie, U. & Burns, A., 2015, In: British Food Journal. 117, 2, p. 629-650

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Skills 100%
  • Intervention 100%
  • Occupational Qualification 100%
  • Economics 42%
  • Learning 40%
  6 Citations (Scopus)

• Shifting images: an historical and contemporary view of tourism development in the Northwest Territories of Canada

  Boyd, S. & Amoamo, M., 2005, In: Tourism and Hospitality Planning and Development. 2, 1, p. 3-17

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Economic and Social Development 100%
  • Tourism 100%
  • Territory 100%
  • Image 100%
  • Contemporary 100%
  7 Citations (Scopus)

• Skills and training in the hotel sector: The case of front office employment in Northern Ireland

  Baum, T. & Devine, F., 28 Jun 2007, (Accepted/In press) In: Journal of Tourism and Hospitality research. 7, 3-4, p. 269-280

  Research output: Contribution to journal › Article › peer-review

  • Skills 100%
  • UK 100%
  • Industrial Sector 100%
  • Training 100%
  • Occupational Qualification 100%

• Small businesses need Big Data, too

  Donnelly, C. & Simmons, G., 2013, In: Harvard Business Review. Insight Center - From Data to Action

  Research output: Contribution to journal › Article › peer-review

• Smartphone chronic gaming consumption and positive coping practice

  de Kervenoael, R., Schwob, A., Palmer, M. & Simmons, G., 5 Jun 2017, In: Information Technology and People. 30, 2, p. 503-519

  Research output: Contribution to journal › Article › peer-review

  • Gaming 100%
  • Coping Strategies 28%
  • Methodology 14%
  • Focus Group 14%
  • Morality 14%
  7 Citations (Scopus)

• SPORTS TOURISMMARKETING IRELAND’S BEST KEPT SECRET –THE GAELIC ATHLETIC ASSOCIATION

  Devine, A. & Devine, F., 1 Sept 2005, In: The Irish Journal of Management (Special Issue).. 1, 1, p. 7-32

  Research output: Contribution to journal › Article › peer-review

  • Associations 100%
  • Ireland 100%
  • Tourism 100%
  • Gaelic 100%
  • Sport 100%

• Stakeholder collaboration: A means to the success of rural tourism destinations? A critical evaluation of the existence of stakeholder collaboration within the Mournes, Northern Ireland

  McComb, E. J., Boyd, S. & Boluk, K., 2 Feb 2016, In: Tourism and Hospitality Research. 16

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • UK 100%
  • Tourism 100%
  • Evaluation 100%
  • Collaboration 100%
  • Success 100%
  67 Citations (Scopus)

• Stakeholder informed considerations for a food poverty definition

  Beacom, E., Furey, S., Hollywood, L. E. & Humphreys, P., 10 Sept 2020, In: British Food Journal. 123, 2, p. 441-454 14 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Food 100%
  • Food Bank 11%
  7 Citations (Scopus)

  255 Downloads (Pure)

• Supporting community cohesion through ICT: The epartners programme in Northern Ireland

  Austin, R., Hunter, B. & Hollywood, L., 30 Nov 2015, In: Computers in Human Behaviour. 52, p. 508-514 7 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • UK 100%
  • Program 100%
  • Communities 100%
  • Information and Communication Technologies 100%
  • Information 100%
  4 Citations (Scopus)

  188 Downloads (Pure)

• Teaching the future: learning strategies and student challenges

  Yeoman, I. & McMahon-Beattie, U., 1 Jun 2018, In: Journal of Tourism Futures. 4, 2, p. 163-167 5 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Paper 100%
  • Students 100%
  • Learning Strategy 100%
  • Learning 75%
  • Tourism 75%
  3 Citations (Scopus)

  44 Downloads (Pure)

• Technology, Society and Visioning the Future of Music Festivals

  Robertson, M., Yeoman, I., Smith, K. A. & McMahon-Beattie, U., 4 Nov 2015, In: Event Management. 19, 4, p. 567-587

  Research output: Contribution to journal › Article › peer-review

  • Technology 100%
  • Social Systems 100%
  • Music 100%
  • music festival 100%
  • Experience 66%
  35 Citations (Scopus)

• Testing a Conceptual Model of cultural tourism development in the post -industrial city: a case study of Glasgow

  Carruthers, C. & Boyle, E., 1 Feb 2006, In: Journal of Tourism and Hospitality research. 6, 2, p. 111-128

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Economic and Social Development 100%
  • Case Study 100%
  • Testing 100%
  • Heritage Tourism 100%
  • Tourism Policy 100%
  40 Citations (Scopus)

• Textbook (Non-) adoption motives, legitimizing strategies and academic field configuration

  Palmer, M., Simmons, G. & Hall, M., 2013, In: Studies in Higher Education. 38, 4, p. 485-505

  Research output: Contribution to journal › Article › peer-review

  13 Citations (Scopus)

• The Challenge and Opportunities for an Event Organiser during an Economic Recession

  Devine, A. & Devine, F., 2 Sept 2012, In: International Journal of Event and Festival Management. 3, 2, p. 122-136

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Marketing 100%
  • Sport 100%
  • Stakeholders 100%
  • Economic Recession 100%
  • Stakeholder 100%
  11 Citations (Scopus)

• The corporate influence on food charity and aid: The 'Hunger Industrial Complex' and the death of welfare

  Caraher, M. & Furey, S., 19 Aug 2022, (Published online) In: Frontiers in public health. 10, p. 1-6 7 p., 950955.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Food 100%
  • Food Bank 13%
  • Egg 8%
  • Food Commodity 8%
  • Chocolate 4%
  4 Citations (Scopus)

  51 Downloads (Pure)

• The crucial role of market intelligence in the development of small business marketing capabilities

  Carson, G., O'Connor, C. & Simmons, G., 19 Jun 2020, In: Journal of Small Business and Enterprise Development. 27, 5, p. 797-816 20 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Economic and Social Development 100%
  • Enterprises 100%
  • Marketing 100%
  • SME Marketing 100%
  • Research 20%
  13 Citations (Scopus)

  982 Downloads (Pure)

• The development and validation of measures to assess cooking skills and food skills

  Lavelle, F., McGowan, L., Hollywood, L. E., McDowell, D., McCloat, A., Mooney, E., Caraher, M., Raats, M. & Dean, M., 2 Sept 2017, In: International Journal of Behavioral Nutrition and Physical Activity. 14, 118, p. 1 - 13 13 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Food 100%
  • Cooking 100%
  • Food Preparation 22%
  • Prepared Food 11%
  87 Citations (Scopus)

• The development of religious heritage tourism in Northern Ireland: Opportunities, benefits and obstacles

  Simone-Charteris, M. & Boyd, S., 2010, In: Tourism. 58, 3, p. 229-257

  Research output: Contribution to journal › Article › peer-review

  • Economic and Social Development 100%
  • UK 100%
  • Stakeholders 100%
  • Heritage Tourism 100%
  • Benefits 100%
  25 Citations (Scopus)

• The dilemmas around digital citizenship in a post-Brexit and post-pandemic Northern Ireland: towards an algorithmic nation?

  Calzada, I. & Bustard, J. R. T., 13 Jan 2022, (Published online) In: Citizenship Studies. p. 1-22 22 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • UK 100%
  • Nationality 100%
  • Brexit 100%
  • Digital 100%
  • Dilemma 100%
  6 Citations (Scopus)

  92 Downloads (Pure)

• The Emerging Smart Event Experience: An Interpretative Phenomenological Analysis

  Bustard, J., Bolan, P., Devine, A. & Hutchinson, K., 18 May 2018, (Published online) In: Tourism Review. 74, 1, p. 116-128

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Experience 100%
  • Interpretative Phenomenological Analysis 100%
  • Methodology 50%
  • Focus Group 50%
  • Facebook 50%
  47 Citations (Scopus)

  92 Downloads (Pure)

• The Experience Economy: Micro Trends

  Yeoman, I. & McMahon-Beattie, U., 4 Jul 2019, (Published online) In: Journal of Tourism Futures. 5, 2, p. 114-119 6 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Experience 100%
  • Economic Systems 100%
  • Paper 80%
  • Purpose 20%
  • Students 20%
  29 Citations (Scopus)

  257 Downloads (Pure)

• The Future of Food Tourism

  Yeoman, I. & McMahon-Beattie, U., Mar 2016, In: Journal of Tourism Futures. 2, 1, p. 95-98

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Food Tourism 100%
  • Paper 20%
  • Experience 20%
  • State 20%
  • Change 20%
  56 Citations (Scopus)

• The future of luxury: mega drivers, new faces and scenarios

  Yeoman, I. & McMahon-Beattie, U., Aug 2018, In: Journal of Revenue and Pricing Management. 17, 4, p. 204-217

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Luxuries 100%
  • Experience 21%
  • Conceptualization 14%
  • Consumers 14%
  • Change 14%
  42 Citations (Scopus)

  290 Downloads (Pure)

• The Future of Scotland’s International Tourism Markets

  Yeoman, I., Greenwood, C. & McMahon-Beattie, U., 2008, In: Futures. 41, 6, p. 387-395

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • UK 100%
  • Tourism 100%
  • Industry 33%
  • Marketing Management 33%
  • Economics 33%
  13 Citations (Scopus)

• The future of urban spas: A trend analysis of the UK market.

  Yeoman, I., McMahon-Beattie, U. & Findlay, K., Dec 2014, In: Tourism Recreation Research. 39, 3, p. 397-413

  Research output: Contribution to journal › Article › peer-review

  • UK 100%
  • Consumers 100%
  • Trend Analysis 100%
  • Benefits 50%
  • Research 33%
  5 Citations (Scopus)

• The heritage tourist: an understanding of the visitor experience at heritage attractions

  Kempiak, J., Hollywood, L., Bolan, P. & McMahon-Beattie, U., 26 Jan 2017, (Published online) In: International Journal of Heritage Studies. 23, 4, p. 375-392

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Understanding 100%
  • Visitor Experience 100%
  • Comprehension 100%
  • Attraction 100%
  • heritage sites 100%
  95 Citations (Scopus)

  2319 Downloads (Pure)

• The impact of the COVID-19 pandemic on grocery shopper behaviour: Analysis of shopper behaviour change using store transaction data

  Boyle, P., Bond, RR., Martinez Carracedo, J., Simmons, G., Mulvenna, M. & Hollywood, L. E., 22 Mar 2022, In: Journal of Consumer Behaviour. 21, 2, p. 259-271 13 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Shock 100%
  • International Economy 50%
  • Stock 50%
  • Sales 50%
  • Consumption 50%
  12 Citations (Scopus)

  2 Downloads (Pure)

• The impact of video technology on learning: A cooking skills experiment

  Surgenor, D., Hollywood, L., Furey, S., Lavelle, F., McGowan, L., Spence, M., Raats, M., McCloat, A., Mooney, E., Caraher, M. & Dean, M., 28 Mar 2017, (Published online) In: Appetite. 1, 1, p. 1-5

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Cooking 100%
  • Recipes 50%
  • Food Preparation 12%
  30 Citations (Scopus)

  144 Downloads (Pure)

• The Impact of Yield Management on the Role of the Hotel General Manager

  Donaghy, K. & McMahon-Beattie, U., 1998, In: Progress in Tourism and Hospitality Research. 4, 3, p. 217-228

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Managers 100%
  • Application 100%
  • Yield Management 100%
  • Revenue Management 100%
  • Roles 100%

• The implications of contemporary cultural diversity for the hospitality curriculum

  Hearns, N., Devine, F. & Baum, T., 29 Aug 2007, (Accepted/In press) In: Education + Training. 49, 5, p. 350-363

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Hospitality 100%
  • Cultural Diversity 100%
  • Curriculum 100%
  • Paper 50%
  • Training 50%
  25 Citations (Scopus)

• The influence of socio-demographic, psychological and knowledge-related variables alongside perceived cooking and food skills abilities in the prediction of diet quality in adults: a nationally representative cross-sectional study.

  McGowan, L., Pot, G., Stephen, A. M., Lavelle, F., Spence, M., Raats, M., Hollywood, L. E., McDowell, D., McCloat, A., Mooney, E., Caraher, M. & Dean, M., 26 Oct 2016, (Published online) In: International Journal of Behavioral Nutrition and Physical Activity. 13, 1, p. 111-142

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Food 100%
  • Cooking 100%
  • Diet Quality 100%
  • Diet 37%
  • Food Choice 12%
  94 Citations (Scopus)

  85 Downloads (Pure)

• The nature of ethical entrepreneurship in tourism

  Power, S., Di Domenico, M. & Miller, G., 1 Jul 2017, In: Annals of Tourism Research. 65, p. 36-48 13 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Tourism 100%
  • Entrepreneurship 100%
  • Semistructured Interview 100%
  • Ethics 100%
  • Risk-Taking 100%
  62 Citations (Scopus)

  43 Downloads (Pure)

• The Potential for Northern Ireland to Promote Politico-Religious Tourism: An Industry Perspective

  Simone-Charteris, M. & Boyd, S., 2011, In: Journal of Hospitality Marketing and Management. 20, 3/4, p. 457-483

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • UK 100%
  • Tourism 100%
  • Perspective 100%
  • Heritage Tourism 28%
  • Conceptualization 14%
  18 Citations (Scopus)

• The Realism of Yield Management

  Donaghy, K., McMahon-Beattie, U., Yeoman, I. & Ingold, A., 1998, In: Progress in Tourism and Hospitality Research,. 4, 3, p. 187-195

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Yield Management 100%
  • Realism 100%
  • Culture 100%
  • Procedures 100%
  • Revenue Management 100%

• The relationship between small business market orientation and environmental uncertainty

  Didonet, S., Simmons, G., Díaz-Villavicencio, G. & Palmer, M., 2012, In: Marketing Intelligence and Planning. 30, 7, p. 757-779

  Research output: Contribution to journal › Article › peer-review

  45 Citations (Scopus)

• The role of image in service promotion: focusing on the influence of film on consumer choice within tourism

  Bolan, P. & Williams, L., 1 Jul 2008, In: International Journal of Consumer Studies. 32, 4, p. 382-390

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Service Industries 100%
  • Tourism 100%
  • Influence 100%
  • Consumers 100%
  • Pre-Recorded Media 100%
  83 Citations (Scopus)

• The turning points of reveneu management:: A brief history of future evoluation

  Yeoman, I. & McMahon-Beattie, U., 12 Dec 2016, (Accepted/In press) In: Journal of Tourism Futures. 3, p. 1-10

  Research output: Contribution to journal › Article › peer-review

  Open Access

  File

  • Management 100%
  • History 100%
  • Revenue Management 100%
  • Paper 33%
  • USA 33%
  15 Citations (Scopus)

  99 Downloads (Pure)